Sunflower seeds paste is a wonderful source of healthy, unsaturated fats, retaining nutrients throughout the seed. Preferred option for those with allergies to nuts. A natural source of magnesium, zinc, iron and vitamin E.
A source of natural sugars with a low glycemic index. Also dates are a source of antioxidants and help regulate blood sugar.
A quality source of amino acids containing all essential amino acids. Helps build and maintain lean muscle mass and also to feel satiated.
Organic vegetable oil extracted from cocoa beans by cold pressing. The method allows to preservation of valuable nutrients such as vitamins E and K. A natural source of saturated fats by containing some of the most powerful antioxidants (polyphenols), which protect it from rancidity. It helps normalize blood pressure and prevents cardiovascular disease.
One of the most recommended plant-based sources of protein. Pea protein is obtained by drying and grinding the peas into a fine powder. It contains the highest percentage of essential amino acids compared to most plant-based protein options. Helps to feel full. Suitable for vegans and vegetarians.
Rice protein is a great alternative to soy and whey proteins. It is obtained from sprouted whole grain (brown) rice, treated with plant enzymes that help the release of proteins and carbohydrates. Combined with pea protein, it creates the perfect ratio of plant-based proteins with a full amino acid profile. Suitable for vegans and vegetarians.
An aromatic ingredient prepared from the seeds of the cherry species (Prunus mahaleb). Its aroma is similar to a combination of bitter almond and cherry. The plant is native to Central and Southern Europe and is also found in Northwest Africa, West and Central Asia. It contributes to an exotic aftertaste to our protein bites.
They improve the bowel function. A natural plant-based source with a clinically proven prebiotic effect, which promotes normal intestinal permeability and cleanses the body of toxins. They support the activity of the “good” bacteria that balance the intestinal flora. They slow down the absorption of nutrients and thus increase the feeling of satiety.
Coconut oil is a powerful antioxidant and immunostimulant, reducing the likelihood of developing cardiovascular disease and inflammatory processes.
Goji berry is the fruit of the plant Licium barbarum. It grows mainly in Asia and Southeast Europe. It is said to be the food of longevity, beauty, health and youth.
Hazelnuts are rich in mono and polyunsaturated fats and contain omega-6 and omega-9 fatty acids. Hazelnuts are rich in phenolic compounds that can help lower cholesterol and be good for heart health.
Flour made from fresh white flesh of coconuts. The edible core is dried at low temperature, then degreased and ground to a fine texture.